CAS 84650-60-2|tea polyphenol

Introduction：Basic information about CAS 84650-60-2|tea polyphenol, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.

Table of Contents

1. Names
2. tea polyphenol BiologicalActivity
3. Chemical & Physical Properties
4. Safety Information
5. Customs
6. Synonyms

Common Name	tea polyphenol
CAS Number	84650-60-2	Molecular Weight	458.372
Density	1.9±0.1 g/cm3	Boiling Point	909.1±65.0 °C at 760 mmHg
Molecular Formula	C₂₂H₁₈O₁₁	Melting Point	/
MSDS	/	Flash Point	320.0±27.8 °C

Names

Name	tea polyphenol
Synonym	More Synonyms

tea polyphenol BiologicalActivity

Description	Tea polyphenol is the floorboard of phenolic compounds in tea. Tea polyphenol exhibits biological activity including antioxidant and anti-cancer activities, inhibition of cell proliferation, induction of apoptosis, cell cycle arrest and modulation of carcinogen metabolism[1].
Related Catalog	Research Areas >>CancerSignaling Pathways >>Others >>OthersResearch Areas >>Inflammation/Immunology
References	[1]. Suzuki J, et al. Tea polyphenols regulate key mediators on inflammatory cardiovascular diseases. Mediators Inflamm. 2009;2009:494928. [2]. Chen D, et al. Tea polyphenols, their biological effects and potential molecular targets. Histol Histopathol. 2008 Apr;23(4):487-96. [3]. Mao X, et al. Oxidative stress-induced diseases and tea polyphenols. Oncotarget. 2017 Sep 14;8(46):81649-81661.

Description

Tea polyphenol is the floorboard of phenolic compounds in tea. Tea polyphenol exhibits biological activity including antioxidant and anti-cancer activities, inhibition of cell proliferation, induction of apoptosis, cell cycle arrest and modulation of carcinogen metabolism[1].

Related Catalog

Research Areas >>CancerSignaling Pathways >>Others >>OthersResearch Areas >>Inflammation/Immunology

References

[1]. Suzuki J, et al. Tea polyphenols regulate key mediators on inflammatory cardiovascular diseases. Mediators Inflamm. 2009;2009:494928.

[2]. Chen D, et al. Tea polyphenols, their biological effects and potential molecular targets. Histol Histopathol. 2008 Apr;23(4):487-96.

[3]. Mao X, et al. Oxidative stress-induced diseases and tea polyphenols. Oncotarget. 2017 Sep 14;8(46):81649-81661.

Chemical & Physical Properties

Density	1.9±0.1 g/cm3
Boiling Point	909.1±65.0 °C at 760 mmHg
Molecular Formula	C₂₂H₁₈O₁₁
Molecular Weight	458.372
Flash Point	320.0±27.8 °C
Exact Mass	458.084900
PSA	197.37000
LogP	2.08
Vapour Pressure	0.0±0.3 mmHg at 25°C
Index of Refraction	1.857
InChIKey	WMBWREPUVVBILR-UHFFFAOYSA-N
SMILES	O=C(OC1Cc2c(O)cc(O)cc2OC1c1cc(O)c(O)c(O)c1)c1cc(O)c(O)c(O)c1
Storage condition	-20°C

Safety Information

Hazard Codes	Xn
RIDADR	NONH for all modes of transport
HS Code	3824909990

Customs

HS Code	3824909990

Synonyms

Benzoic acid, 3,4,5-trihydroxy-, 3,4-dihydro-5,7-dihydroxy-2-(3,4,5-trihydroxyphenyl)-2H-1-benzopyran-3-yl ester

5,7-Dihydroxy-2-(3,4,5-trihydroxyphenyl)-3,4-dihydro-2H-chromen-3-yl 3,4,5-trihydroxybenzoate

Benzoic acid, 3,4,5-trihydroxy-, 3,4-dihydro-5,7-dihydroxy-2-(3,4,5-trihydroxyphenyl)-2H-1-benzopyran-3-yl ester, (2S-trans)-

Camellia sinensis

Tea polyphenols

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