CAS 90-74-4|6-O-(6-deoxy-alpha-L-mannopyranosyl)-D-glucose
Introduction:Basic information about CAS 90-74-4|6-O-(6-deoxy-alpha-L-mannopyranosyl)-D-glucose, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
Anthocyanins in purple and blue wheat grains and in resulting bread: quantity, composition, and thermal stability.
Int. J. Food Sci. Nutr. 66 , 514-9, (2015)
The anthocyanin composition of blue (Triticum aestivum L., cv. Skorpion) and purple wheat (Triticum aethiopicum JAKUBZ cv. Abyssinskaja arrasajta cv. Abyssinskaja arrasajta), cultivated in the Czech R...
Polyethyleneimine coating of magnetic particles increased the stability of an immobilized diglycosidase.
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The diglycosidase, α-rhamnosyl-β-glucosidase, from Acremonium sp. DSM24697 was immobilized by adsorption and cross-linking onto polyaniline-iron (PI) particles. The immobilization yield and the immobi...
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Flavonoids including the aglycones, hesperetin (HT; 5,7,3'-trihydroxy-4'-methoxy-flavanone), and naringenin (NE; 5,7,4'-trihydroxy flavanone) and glycones, hesperidin (HD; 5,7,3'-trihydroxy-4'-methoxy...