CAS 68916-43-8|Citronellol

Introduction:Basic information about CAS 68916-43-8|Citronellol, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
Common NameCitronellol
CAS Number68916-43-8Molecular Weight156.26500
Density0.857 g/mL at 25ºC(lit.)Boiling Point225ºC(lit.)
Molecular FormulaC10H20OMelting Point77-83ºC(lit.)
MSDS/Flash Point209 °F

Names

Namecitronellol
SynonymMore Synonyms

Chemical & Physical Properties

Density0.857 g/mL at 25ºC(lit.)
Boiling Point225ºC(lit.)
Melting Point77-83ºC(lit.)
Molecular FormulaC10H20O
Molecular Weight156.26500
Flash Point209 °F
Exact Mass156.15100
PSA20.23000
LogP2.75130
Vapour density5.4 (vs air)
Vapour Pressure~0.02 mm Hg ( 25 °C)
Index of Refractionn20/D 1.456(lit.)
Storage condition2-8°C

Safety Information

Hazard CodesXi: Irritant;
Risk PhrasesR36/37/38
Safety Phrases26-36
WGK Germany1
RTECSRH3400000

Synonyms

dl-b-citronellol
2,6-dimethyl-2-octen-8-ol
fema 2309
3,7-dimethyl-oct-6-en-1-ol
MFCD00002935
rhodinol
fema 2307
EINECS 203-375-0
6-octen-1-ol, 3,7-dimethyl
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