Introduction：Basic information about CAS 38963-94-9|Raspberryketone glucoside, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
| Common Name | Raspberryketone glucoside |
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| CAS Number | 38963-94-9 | Molecular Weight | 326.342 |
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| Density | 1.4±0.1 g/cm3 | Boiling Point | 553.8±50.0 °C at 760 mmHg |
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| Molecular Formula | C16H22O7 | Melting Point | / |
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| MSDS | / | Flash Point | 202.8±23.6 °C |
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Names
| Name | 4-[4-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]butan-2-one |
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| Synonym | More Synonyms |
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Raspberryketone glucoside BiologicalActivity
| Description | Raspberry ketone glucoside is a natural product in raspberry fruit. Raspberry ketone glucosidev has the inhibitory effect on the melanin synthesis[1]. |
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| Related Catalog | Signaling Pathways >>Others >>OthersResearch Areas >>Inflammation/Immunology |
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| References | [1]. Tomohiro Yokota, et al. Lasting Effect of Raspberry Ketone Glucoside on Whitening. Liebigs Annalen. 2017, Vol.2017, No.48, p.7295. |
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Chemical & Physical Properties
| Density | 1.4±0.1 g/cm3 |
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| Boiling Point | 553.8±50.0 °C at 760 mmHg |
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| Molecular Formula | C16H22O7 |
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| Molecular Weight | 326.342 |
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| Flash Point | 202.8±23.6 °C |
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| Exact Mass | 326.136566 |
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| PSA | 116.45000 |
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| LogP | -1.22 |
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| Vapour Pressure | 0.0±1.6 mmHg at 25°C |
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| Index of Refraction | 1.590 |
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| InChIKey | IDONYWHRKBUDOR-IBEHDNSVSA-N |
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| SMILES | CC(=O)CCc1ccc(OC2OC(CO)C(O)C(O)C2O)cc1 |
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| Water Solubility | 13 g/L at 25 ºC |
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Synonyms
| 2-Butanone, 4-[4-(β-D-glucopyranosyloxy)phenyl]- |
| Raspberryketone glucoside TH |
| Raspberry ketone glucoside |
| 4-(3-Oxobutyl)phenyl β-D-glucopyranoside |
| UNII-W3LCK69N6O |
| Oristar RKG |
