Introduction：Basic information about CAS 12227-78-0|food red no 3 aluminum lake, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
| Common Name | food red no 3 aluminum lake |
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| CAS Number | 12227-78-0 | Molecular Weight | 2561.64000 |
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| Density | / | Boiling Point | 625.6ºC at 760 mmHg |
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| Molecular Formula | C60H24Al2I12O15 | Melting Point | / |
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| MSDS | / | Flash Point | 332.1ºC |
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Names
| Name | dialuminum,2',4',5',7'-tetraiodo-3-oxospiro[2-benzofuran-1,9'-xanthene]-3',6'-diolate |
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| Synonym | More Synonyms |
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Chemical & Physical Properties
| Boiling Point | 625.6ºC at 760 mmHg |
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| Molecular Formula | C60H24Al2I12O15 |
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| Molecular Weight | 2561.64000 |
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| Flash Point | 332.1ºC |
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| Exact Mass | 2560.93000 |
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| PSA | 244.95000 |
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| LogP | 21.55680 |
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| Vapour Pressure | 3.04E-16mmHg at 25°C |
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| InChIKey | OALHHIHQOFIMEF-UHFFFAOYSA-L |
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| SMILES | O=C1OC2(c3ccccc31)c1cc(I)c([O-])c(I)c1Oc1c2cc(I)c([O-])c1I |
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Synonyms
| EINECS 235-440-4 |
| Pigment Red 172 |
| Japan Red 3 aluminum Lake |
| Erythrosine-aluminum lake |
| 2,4,5,7-tetraiodide-fluorescein aluminum salt |
| Food Red No. 3 Aluminum Lake |
| C.I. Pigment Red 172 |
| Acid Red 51:1 |
| Food Red 14:1 |
| C.I. Acid Red 51:1 |
| Certolake erythrosine |
