Introduction:Basic information about CAS 866366-86-1|Xanthiside, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
| Common Name | Xanthiside |
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| CAS Number | 866366-86-1 | Molecular Weight | 401.431 |
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| Density | 1.5±0.1 g/cm3 | Boiling Point | 723.0±60.0 °C at 760 mmHg |
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| Molecular Formula | C17H23NO8S | Melting Point | 180-182 °C |
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| MSDS | / | Flash Point | 391.1±32.9 °C |
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Names
| Name | (8,8-Dimethyl-3,5-dioxo-3,4,5,8-tetrahydro-2H-1,4-benzothiazin-7- yl)methyl β-D-glucopyranoside |
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| Synonym | More Synonyms |
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Xanthiside BiologicalActivity
| Description | Xanthiside (Xanthiazone O-β-D-glucoside) is a heterocyclic glucoside[1]. |
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| Related Catalog | Research Areas >>OthersSignaling Pathways >>Others >>Others |
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| References | [1]. Ahmed A Mahmoud, et al. A new heterocyclic glucoside from the fruits of Xanthium pungens. Nat Prod Res. 2005 Sep;19(6):585-9. |
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Chemical & Physical Properties
| Density | 1.5±0.1 g/cm3 |
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| Boiling Point | 723.0±60.0 °C at 760 mmHg |
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| Melting Point | 180-182 °C |
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| Molecular Formula | C17H23NO8S |
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| Molecular Weight | 401.431 |
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| Flash Point | 391.1±32.9 °C |
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| Exact Mass | 401.114441 |
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| PSA | 174.34000 |
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| LogP | -0.65 |
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| Vapour Pressure | 0.0±5.3 mmHg at 25°C |
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| Index of Refraction | 1.656 |
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| InChIKey | AKXSDYSKIVXIJA-WHTUASHISA-N |
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| SMILES | CC1(C)C(COC2OC(CO)C(O)C(O)C2O)=CC(=O)C2=C1SCC(=O)N2 |
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Synonyms
| Xanthiside |
| 2H-1,4-Benzothiazine-3,5-dione, 7-[(β-D-glucopyranosyloxy)methyl]-4,8-dihydro-8,8-dimethyl- |
| (8,8-Dimethyl-3,5-dioxo-3,4,5,8-tetrahydro-2H-1,4-benzothiazin-7-yl)methyl β-D-glucopyranoside |