CAS 75187-63-2|7,8,4'-Trihydroxyisoflavone

Introduction:Basic information about CAS 75187-63-2|7,8,4'-Trihydroxyisoflavone, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
Common Name7,8,4'-Trihydroxyisoflavone
CAS Number75187-63-2Molecular Weight270.237
Density1.5±0.1 g/cm3Boiling Point558.2±50.0 °C at 760 mmHg
Molecular FormulaC15H10O5Melting Point/
MSDSChineseUSAFlash Point218.1±23.6 °C
Symbol
GHS06
Signal WordDanger

Names

Name7,8-dihydroxy-3-(4-hydroxyphenyl)chromen-4-one
SynonymMore Synonyms

Chemical & Physical Properties

Density1.5±0.1 g/cm3
Boiling Point558.2±50.0 °C at 760 mmHg
Molecular FormulaC15H10O5
Molecular Weight270.237
Flash Point218.1±23.6 °C
Exact Mass270.052826
PSA90.90000
LogP2.05
Vapour Pressure0.0±1.6 mmHg at 25°C
Index of Refraction1.732
InChIKeyBMZFZTMWBCFKSS-UHFFFAOYSA-N
SMILESO=c1c(-c2ccc(O)cc2)coc2c(O)c(O)ccc12

Safety Information

Symbol
GHS06
Signal WordDanger
Hazard StatementsH301
Precautionary StatementsP301 + P310
Hazard CodesT+
RIDADRUN 2811 6.1 / PGIII
HS Code2914501900

Customs

HS Code2914501900
Summary2914501900 other ketone-phenols。Supervision conditions:None。VAT:17.0%。Tax rebate rate:9.0%。MFN tariff:5.5%。General tariff:30.0%

Articles3

More Articles
Synthesis and biological studies of 4', 7, 8-trihydroxy-isoflavone metal complexes.

J. Inorg. Biochem. 105(12) , 1623-9, (2011)

A new series of complexes of a ligand 4', 7, 8-trihydroxy-isoflavone with transition metal (zinc, copper, manganese, nickel, cobalt) and selenium have been synthesized and characterized with the aid o...

Structural study of isoflavonoids possessing antioxidant activity isolated from the fermentation broth of Streptomyces sp.

J. Antibiot. 42(9) , 1350-5, (1989)

Structures of three antioxidant isoflavonoids isolated from the cultured broth of Streptomyces sp. OH-1049 were shown to be 4',7,8-trihydroxyisoflavone (1), 3',4',7-trihydroxyisoflavone (2) and 8-chlo...

Isolation of isoflavonoids possessing antioxidant activity from the fermentation broth of Streptomyces sp.

J. Antibiot. 42(9) , 1344-9, (1989)

Three antioxidant isoflavonoids characterized as 4',7,8-trihydroxyisoflavone (1), 3',4',7-trihydroxyisoflavone (2) and 8-chloro-3',4',5,7-tetrahydroxyisoflavone (3) were isolated from the cultured bro...

Synonyms

7,8,4'-Trihydroxyisoflavone
4H-1-Benzopyran-4-one, 7,8-dihydroxy-3-(4-hydroxyphenyl)-
7,4'-Trihydroxyisoflavone
8-Hydroxydaidzein
7,8-Dihydroxy-3-(4-hydroxyphenyl)-4H-chromen-4-one
4',7,8-Trihydroxyisoflavone
CAS 67698-68-4|P-OCTYLOXYBENZYL ALCOHOL
CAS 82873-40-3|1-o-Tetradecylglycerol, (R)-
Recommended......
TOP