CAS 1406-66-2|Tocopherols
| Common Name | Tocopherols | ||
|---|---|---|---|
| CAS Number | 1406-66-2 | Molecular Weight | 430.70600 |
| Density | 0.930g/mLat 25°C | Boiling Point | > 200 °C at 1,013 百帕 |
| Molecular Formula | C29H50O2 | Melting Point | / |
| MSDS | USA | Flash Point | > 200 °C - closed cup (lit.) |
Names
| Name | Vitamin E |
|---|---|
| Synonym | More Synonyms |
Chemical & Physical Properties
| Density | 0.930g/mLat 25°C |
|---|---|
| Boiling Point | > 200 °C at 1,013 百帕 |
| Molecular Formula | C29H50O2 |
| Molecular Weight | 430.70600 |
| Flash Point | > 200 °C - closed cup (lit.) |
| Exact Mass | 430.38100 |
| PSA | 29.46000 |
| LogP | 8.84020 |
| InChIKey | QUEDXNHFTDJVIY-XJGOYTCSSA-N |
| SMILES | Cc1c(O)cc2c(c1C)OC(C)(CCCC(C)CCCC(C)CCCC(C)C)CC2 |
Safety Information
| RIDADR | NONH for all modes of transport |
|---|
Articles52
More Articles| High-turnover hypoiodite catalysis for asymmetric synthesis of tocopherols. Science 345(6194) , 291-4, (2014) The diverse biological activities of tocopherols and their analogs have inspired considerable interest in the development of routes for their efficient asymmetric synthesis. Here, we report that chira... | |
| Metal-free oxidation of aromatic carbon-hydrogen bonds through a reverse-rebound mechanism. Nature 499(7457) , 192-6, (2013) Methods for carbon-hydrogen (C-H) bond oxidation have a fundamental role in synthetic organic chemistry, providing functionality that is required in the final target molecule or facilitating subsequen... | |
| Influence of some packaging materials and of natural tocopherols on the sensory properties of breakfast cereals. Food Sci. Technol. Int. 20(3) , 161-70, (2014) The combined effect of natural antioxidants and packaging materials on the quality decay of breakfast cereals during storage was evaluated. Corn flakes were produced on industrial scale, using differe... |
Synonyms
| Tocopherols |
