Introduction：Basic information about CAS 91722-21-3|Stevia rebaudiana, ext., including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
| Common Name | Stevia rebaudiana, ext. |
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| CAS Number | 91722-21-3 | Molecular Weight | / |
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| Density | / | Boiling Point | / |
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| Molecular Formula | / | Melting Point | / |
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Names
| Name | Stevia rebaudiana extract |
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| Synonym | More Synonyms |
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Chemical & Physical Properties
| InChIKey | HELXLJCILKEWJH-UHFFFAOYSA-N |
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| SMILES | C=C1CC23CCC4C(C)(C(=O)OC5OC(CO)C(O)C(O)C5O)CCCC4(C)C2CCC1(OC1OC(CO)C(O)C(OC2OC(CO)C(O)C(O)C2O)C1OC1OC(CO)C(O)C(O)C1O)C3 |
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Safety Information
| RIDADR | NONH for all modes of transport |
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Synonyms
