Introduction：Basic information about CAS 1220616-34-1|Rebaudioside I, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
| Common Name | Rebaudioside I |
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| CAS Number | 1220616-34-1 | Molecular Weight | 1129.16 |
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| Density | / | Boiling Point | / |
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| Molecular Formula | C50H80O28 | Melting Point | / |
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| MSDS | / | Flash Point | / |
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Names
| Name | (4alpha)-13-[(O-beta-D-Glucopyranosyl-(1-2)-O-[beta-D-glucopyranosyl-(1-3)]-beta-D-glucopyranosyl)oxy]-kaur-16-en-18-oic acid 3-O-beta-D-glucopyranosyl-beta-D-glucopyranosyl ester |
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Rebaudioside I BiologicalActivity
| Description | Rebaudioside I is a natural non-claoric sweetener isolated from S. rebaudiana Morita[1]. |
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| Related Catalog | Research Areas >>OthersSignaling Pathways >>Others >>Others |
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| References | [1]. Prakash I, et al. Bioconversion of rebaudioside I from rebaudioside A. Molecules. 2014 Oct 28;19(11):17345-55. |
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Chemical & Physical Properties
| Molecular Formula | C50H80O28 |
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| Molecular Weight | 1129.16 |
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| InChIKey | BSVKOVOOJNJHBR-PBQKZBBNSA-N |
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| SMILES | C=C1CC23CCC4C(C)(C(=O)OC5OC(CO)C(O)C(OC6OC(CO)C(O)C(O)C6O)C5O)CCCC4(C)C2CCC1(OC1OC(CO)C(O)C(OC2OC(CO)C(O)C(O)C2O)C1OC1OC(CO)C(O)C(O)C1O)C3 |
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Safety Information
