Introduction：Basic information about CAS 143625-74-5|Fructo-oligosaccharide DP9/GF8, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
| Common Name | Fructo-oligosaccharide DP9/GF8 |
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| CAS Number | 143625-74-5 | Molecular Weight | 1477.28 |
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| Density | / | Boiling Point | / |
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| Molecular Formula | C54H92O46 | Melting Point | / |
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| MSDS | / | Flash Point | / |
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Names
| Name | Fructo-oligosaccharide DP9/GF8 |
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Fructo-oligosaccharide DP9/GF8 BiologicalActivity
| Description | Fructo-oligosaccharide DP9/GF8 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=9) . Fructo-oligosaccharides (FOS) are composed of 8 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end[1]. |
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| Related Catalog | Research Areas >>OthersSignaling Pathways >>Others >>Others |
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| References | [1]. Martins GN, et al. Technological Aspects of the Production of Fructo and Galacto-Oligosaccharides. EnzymaticSynthesis and Hydrolysis. Front Nutr. 2019 May 31;6:78. |
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Chemical & Physical Properties
| Molecular Formula | C54H92O46 |
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| Molecular Weight | 1477.28 |
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| Storage condition | 2-8℃ |
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