CAS 600-14-6|2,3-Pentanedione

Introduction:Basic information about CAS 600-14-6|2,3-Pentanedione, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
Common Name2,3-Pentanedione
CAS Number600-14-6Molecular Weight100.116
Density1.0±0.1 g/cm3Boiling Point108.0±0.0 °C at 760 mmHg
Molecular FormulaC5H8O2Melting Point-52 °C
MSDSChineseUSAFlash Point18.9±0.0 °C
Symbol
GHS02, GHS07
Signal WordDanger

Names

Namepentane-2,3-dione
SynonymMore Synonyms

2,3-Pentanedione BiologicalActivity

Description2,3-Pentanedione is a common constituent of synthetic flavorings and is used to impart a butter, strawberry, caramel, fruit, rum, or cheese flavor in beverages, ice cream, candy, baked goods, gelatins, and puddings. 2,3-Pentanedione also occurs naturally as a fermentation product in beer, wine, and yogurt and is releasedduring roasting of coffee beans[1].
Related CatalogResearch Areas >>OthersSignaling Pathways >>Others >>Others
References

[1]. Morgan DL, et al. Bronchial and bronchiolar fibrosis in rats exposed to 2,3-pentanedione vapors: implications for bronchiolitis obliterans in humans. Toxicol Pathol. 2012;40(3):448-465.

Chemical & Physical Properties

Density1.0±0.1 g/cm3
Boiling Point108.0±0.0 °C at 760 mmHg
Melting Point-52 °C
Molecular FormulaC5H8O2
Molecular Weight100.116
Flash Point18.9±0.0 °C
Exact Mass100.052429
PSA34.14000
LogP-0.80
Vapour Pressure26.4±0.2 mmHg at 25°C
Index of Refraction1.395
InChIKeyTZMFJUDUGYTVRY-UHFFFAOYSA-N
SMILESCCC(=O)C(C)=O
Storage condition2-8°C
StabilityStable. Highly flammable - store cool. Incompatible with strong oxidizing agents, reducing agents, strong bases.
Water Solubility60 g/L (15 ºC)

Toxicological Information

CHEMICAL IDENTIFICATION

RTECS NUMBER :
SA1850000
CHEMICAL NAME :
2,3-Pentanedione
CAS REGISTRY NUMBER :
600-14-6
BEILSTEIN REFERENCE NO. :
1699638
LAST UPDATED :
199701
DATA ITEMS CITED :
4
MOLECULAR FORMULA :
C5-H8-O2
MOLECULAR WEIGHT :
100.13
WISWESSER LINE NOTATION :
2VV1

HEALTH HAZARD DATA

ACUTE TOXICITY DATA

TYPE OF TEST :
Standard Draize test
ROUTE OF EXPOSURE :
Administration onto the skin
SPECIES OBSERVED :
Rodent - rabbit
REFERENCE :
FCTXAV Food and Cosmetics Toxicology. (London, UK) V.1-19, 1963-81. For publisher information, see FCTOD7. Volume(issue)/page/year: 17,699,1979 ** ACUTE TOXICITY DATA **
TYPE OF TEST :
LD50 - Lethal dose, 50 percent kill
ROUTE OF EXPOSURE :
Oral
SPECIES OBSERVED :
Rodent - rat
DOSE/DURATION :
3 gm/kg
TOXIC EFFECTS :
Details of toxic effects not reported other than lethal dose value
REFERENCE :
FCTXAV Food and Cosmetics Toxicology. (London, UK) V.1-19, 1963-81. For publisher information, see FCTOD7. Volume(issue)/page/year: 17,699,1979
TYPE OF TEST :
LD50 - Lethal dose, 50 percent kill
ROUTE OF EXPOSURE :
Administration onto the skin
SPECIES OBSERVED :
Rodent - rabbit
DOSE/DURATION :
>2500 mg/kg
TOXIC EFFECTS :
Details of toxic effects not reported other than lethal dose value
REFERENCE :
FCTXAV Food and Cosmetics Toxicology. (London, UK) V.1-19, 1963-81. For publisher information, see FCTOD7. Volume(issue)/page/year: 17,699,1979

Safety Information

Symbol
GHS02, GHS07
Signal WordDanger
Hazard StatementsH225-H315-H319-H335
Precautionary StatementsP210-P261-P305 + P351 + P338
Personal Protective EquipmentEyeshields;Faceshields;full-face respirator (US);Gloves;multi-purpose combination respirator cartridge (US);type ABEK (EN14387) respirator filter
Hazard CodesF:Flammable
Risk PhrasesR11;R36/37/38
Safety PhrasesS16-S26-S36-S37/39
RIDADRUN 1224 3/PG 2
WGK Germany1
RTECSSA1850000
Packaging GroupII
Hazard Class3
HS Code2914190090

Customs

HS Code2914190090
Summary2914190090 other acyclic ketones without other oxygen function。Supervision conditions:None。VAT:17.0%。Tax rebate rate:9.0%。MFN tariff:5.5%。General tariff:30.0%

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Synonyms

EINECS 209-984-8
MFCD08443597
2,3-Pentadione
2.6-Pentanedione
2,3-PENTANEDITHIOL
3,4-Pentanedione
ethyl methyl diketone
2VV1
PENTANDION-2,3
Acethylpropionyl
pentanedione
2.3-pentanedione
2,3-pentandione
Acetylpropionyl
2,3-Pentandion
2,3-Pentanedione
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