CAS 606114-73-2|Thieno[2,3-b]quinoline-2-carboxamide, N-[2-(cyclopentylamino)-2-oxoethyl]-N-(

Introduction：Basic information about CAS 606114-73-2|Thieno[2,3-b]quinoline-2-carboxamide, N-[2-(cyclopentylamino)-2-oxoethyl]-N-(, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
Common NameThieno[2,3-b]quinoline-2-carboxamide, N-[2-(cyclopentylamino)-2-oxoethyl]-N-(2-methoxyphenyl)-7-methyl- (9CI)
CAS Number606114-73-2Molecular Weight473.58700
Density/Boiling Point/
Molecular FormulaC27H27N3O3SMelting Point/
MSDS/Flash Point/

Names

NameN-[2-(Cyclopentylamino)-2-oxoethyl]-N-(2-methoxyphenyl)-7-methylt hieno[2,3-b]quinoline-2-carboxamide

Chemical & Physical Properties

Molecular FormulaC27H27N3O3S
Molecular Weight473.58700
Exact Mass473.17700
PSA103.26000
LogP6.31240
InChIKeyXOVUQJHWBBMIBN-UHFFFAOYSA-N
SMILESCOc1ccccc1N(CC(=O)NC1CCCC1)C(=O)c1cc2cc3ccc(C)cc3nc2s1
CAS 606114-72-1|Thieno[2,3-b]quinoline-2-carboxamide, N-[2-(cyclopentylamino)-2-oxoethyl]-N-(
CAS 606114-79-8|Thieno[2,3-b]quinoline-2-carboxamide, N-[2-(cyclopentylamino)-2-oxoethyl]-N-(
Recommended......
CAS 6014-42-2|Alpha-L-Rhamnopy CAS 60431-34-7|2,3,4-tri-o-ben CAS 6099-08-7|H-Gly-Tyr-Gly-OH CAS 6057-48-3|3-O-BETA-D-GALAC CAS 60611-24-7|2-Fluoro-6-(tri CAS 60323-99-1|2-Bromo-6-methy CAS 60512-80-3|Ethanone,1-(2,4 CAS 60117-34-2|Benzoic acid,5- CAS 60565-45-9|2-(Methylamino) CAS 608-35-5|(2R,3S)-2,3-DIBRO CAS 6047-01-4|6-AMINOPYRIMIDIN CAS 60263-63-0|1,1,1-trideuter CAS 6027-14-1|(R)-2-AMINO-4-ME CAS 6027-43-6|aspalathin CAS 6027-89-0|L-Gulose CAS 6028-28-0|(2S)-threonine CAS 60283-31-0|2-ACETAMIDO-2-D CAS 60289-68-1|1-(4-Pyridyl)-1 CAS 6033-23-4|(S)-(+)-2-Heptan CAS 6033-24-5|(R)-(-)-2-Heptan
Disclaimer

This site is a non-commercial website, not accept any sponsorship and advertising. The content is collated from the Internet, does not represent the position of this site, for personal reference only, please distinguish by yourself! The belongs to the original author.

Copyright © 2025 All Rights Reserved.

TOP