Introduction:Basic information about CAS 102029-69-6|4-Aza-dl-leucine dihydrochloride, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
| Common Name | 4-Aza-dl-leucine dihydrochloride |
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| CAS Number | 102029-69-6 | Molecular Weight | 205.08300 |
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| Density | / | Boiling Point | / |
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| Molecular Formula | C5H14Cl2N2O2 | Melting Point | / |
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| MSDS | USA | Flash Point | / |
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Names
| Name | 4-aza-dl-leucine dihydrochloride |
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| Synonym | More Synonyms |
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Chemical & Physical Properties
| Molecular Formula | C5H14Cl2N2O2 |
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| Molecular Weight | 205.08300 |
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| Exact Mass | 204.04300 |
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| PSA | 66.56000 |
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| LogP | 1.26420 |
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| InChIKey | OZWNGZATZQMSHU-UHFFFAOYSA-N |
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| SMILES | CN(C)CC(N)C(=O)O.Cl.Cl |
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| Storage condition | −20°C |
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Safety Information
| Personal Protective Equipment | Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter |
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| Safety Phrases | S22;S24/25 |
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| RIDADR | NONH for all modes of transport |
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| WGK Germany | 3 |
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| HS Code | 2922499990 |
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Customs
| HS Code | 2922499990 |
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| Summary | HS:2922499990 other amino-acids, other than those containing more than one kind of oxygen function, and their esters; salts thereof VAT:17.0% Tax rebate rate:9.0% Supervision conditions:AB(certificate of inspection for goods inward,certificate of inspection for goods outward) MFN tariff:6.5% General tariff:30.0% |
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Articles4
More Articles
| The LIV-I/LS system as a determinant of azaserine sensitivity of Escherichia coli K-12. FEMS Microbiol. Lett. 237 , 73-77, (2004) The growth of Escherichia coli is inhibited by an antibiotic compound, azaserine (O-diazoacetyl-L-serine). Previous studies revealed the biochemical properties of azaserine, which involves inhibition ... | |
| Role and regulation of fatty acid biosynthesis in the response of Shewanella piezotolerans WP3 to different temperatures and pressures. J. Bacteriol. 191 , 2574-2584, (2009) Members of the genus Shewanella inhabit various environments; they are capable of synthesizing various types of low-melting-point fatty acids, including monounsaturated fatty acids (MUFA) and branched... | |
| Genetic analysis of the Pseudomonas aeruginosa PAO high-affinity branched-chain amino acid transport system by use of plasmids carrying the bra genes. J. Bacteriol. 172 , 5540-5543, (1990) About 30 mutants of Pseudomonas aeruginosa PAO defective in the high-affinity branched-chain amino acid transport system (LIV-I) were isolated by the selection for resistance to 4-aza-DL-leucine, a to... | |
Synonyms