Introduction：Basic information about CAS 62512-20-3|1-Kestoheptaose, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
| Common Name | 1-Kestoheptaose |
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| CAS Number | 62512-20-3 | Molecular Weight | 1153.00000 |
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| Density | 1.89 g/cm3 | Boiling Point | 1475.2±65.0℃ at 760 mmHg |
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| Molecular Formula | C42H72O36 | Melting Point | / |
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| MSDS | / | Flash Point | / |
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Names
| Name | 1F-(1-β-D-fructofuranosyl)5-sucrose |
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| Synonym | More Synonyms |
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1-Kestoheptaose BiologicalActivity
| Description | Fructo-oligosaccharide DP7/GF6 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=7) . Fructo-oligosaccharides (FOS) are composed of 6 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end[1]. |
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| Related Catalog | Research Areas >>OthersSignaling Pathways >>Others >>Others |
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| References | [1]. Martins GN, et al. Technological Aspects of the Production of Fructo and Galacto-Oligosaccharides. EnzymaticSynthesis and Hydrolysis. Front Nutr. 2019 May 31;6:78. |
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Chemical & Physical Properties
| Density | 1.89 g/cm3 |
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| Boiling Point | 1475.2±65.0℃ at 760 mmHg |
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| Molecular Formula | C42H72O36 |
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| Molecular Weight | 1153.00000 |
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| Exact Mass | 1152.38000 |
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| PSA | 585.28000 |
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| InChIKey | RUCFLBDDUFAPAQ-LYUODHIZSA-N |
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| SMILES | OCC1OC(OC2(COC3(COC4(COC5(COC6(COC7(CO)OC(CO)C(O)C7O)OC(CO)C(O)C6O)OC(CO)C(O)C5O)OC(CO)C(O)C4O)OC(CO)C(O)C3O)OC(CO)C(O)C2O)C(O)C(O)C1O |
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Synonyms
| 1,1,1,1,1-kestoheptaose |
| 1-Kestoheptaose |
