CAS 28664-35-9|Sotolon

Introduction:Basic information about CAS 28664-35-9|Sotolon, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
Common NameSotolon
CAS Number28664-35-9Molecular Weight128.126
Density1.3±0.1 g/cm3Boiling Point312.0±42.0 °C at 760 mmHg
Molecular FormulaC6H8O3Melting Point26-29 °C(lit.)
MSDSChineseUSAFlash Point149.2±20.7 °C

Names

Name4-hydroxy-2,3-dimethyl-2H-furan-5-one
SynonymMore Synonyms

Chemical & Physical Properties

Density1.3±0.1 g/cm3
Boiling Point312.0±42.0 °C at 760 mmHg
Melting Point26-29 °C(lit.)
Molecular FormulaC6H8O3
Molecular Weight128.126
Flash Point149.2±20.7 °C
Exact Mass128.047348
PSA46.53000
LogP-0.44
Vapour Pressure0.0±1.5 mmHg at 25°C
Index of Refraction1.513
InChIKeyUNYNVICDCJHOPO-UHFFFAOYSA-N
SMILESCC1=C(O)C(=O)OC1C
Storage conditionRefrigerator (+4°C)

Safety Information

Hazard CodesXn
Risk PhrasesR20/22:Harmful by inhalation and if swallowed .
Safety PhrasesS36
RIDADRUN 3335
WGK Germany3
HS Code2932209090

Customs

HS Code2932209090
Summary2932209090. other lactones. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:6.5%. General tariff:20.0%

Articles22

More Articles
Prooxidant action of furanone compounds: implication of reactive oxygen species in the metal-dependent strand breaks and the formation of 8-hydroxy-2'-deoxyguanosine in DNA.

Food Chem. Toxicol. 45(7) , 1258-62, (2007)

Prooxidant properties of furanone compounds including 2,5-furanone (furaneol, 4-hydroxy-2,5-dimethyl-furan-3-one), 4,5-furanone (4,5-dimethyl-3-hydroxy-2(5H)-furanone) (sotolone) and cyclotene (2-hydr...

Quantitative determination of sotolon, maltol and free furaneol in wine by solid-phase extraction and gas chromatography-ion-trap mass spectrometry.

J. Chromatogr. A. 1010(1) , 95-103, (2003)

A method for the analytical determination of sotolon [4,5-dimethyl-3-hydroxy-2(5H)-furanone], maltol [3-hydroxy-2-methyl-4H-pyran-4-one] and free furaneol [2,5-dimethyl-4-hydroxy-3(2H)-furanone] in wi...

3-Hydroxy-4,5-dimethyl-2(5H)-furanone (Sotolon) causing an off-flavor: elucidation of its formation pathways during storage of citrus soft drinks.

J. Agric. Food Chem. 47(8) , 3288-91, (1999)

Gas chromatography/olfactometry (GCO) and gas chromatography-mass spectrometry (HRGC-MS) revealed 3-hydroxy-4, 5-dimethyl-2(5H)-furanone (sotolon) to be responsible for the "burnt" and "spicy" off-fla...

Synonyms

4,5-Dimethyl-3-Hydroxy-2(5H)-Furanone
3-Hydroxy-4,5-dimethyl-2(5H)-furanone
4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one
Sugar lactone
2(5H)-Furanone, 3-hydroxy-4,5-dimethyl-
3-hydroxy-4,5-dimethyl-5H-furan-2-one
Sotolone
UNII:T62RL2NEGW
Caramel furanone
2(5h)-FURANONE,3-HYDROXY-4,5-DIMETHYL
Fenugreek Lactone
MFCD00059957
Sotolon
4,5-dimethyl-isotetronic acid
3-Hydroxy-4,5-diméthyl-2(5H)-furanone
3-Hydroxy-4,5-dimethyl-2(5H)-furanon
3-Hydroxy-4,5-dimethylfuran-2(5H)-one
4,5-Dimethyl-3-hydroxy-2,5-dihydro-2-furanone
EINECS 249-136-4
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