Introduction：Basic information about CAS 60037-39-0|GL3, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
| Common Name | GL3 |
|---|
| CAS Number | 60037-39-0 | Molecular Weight | 1073.01 |
|---|
| Density | 1.56±0.1 g/cm3(Predicted) | Boiling Point | 1153.4±65.0 °C(Predicted) |
|---|
| Molecular Formula | C48H64O27 | Melting Point | / |
|---|
| MSDS | / | Flash Point | / |
|---|
Names
GL3 BiologicalActivity
| Description | GL3, the major component of O. fragrans seeds, is a derivative based on both phenylethanoid and methyloleoside[1]. |
|---|
| Related Catalog | Research Areas >>OthersSignaling Pathways >>Others >>Others |
|---|
| References | [1]. Liao X, et al. Identification and Quantitation of the Bioactive Components in Osmanthus fragrans Fruits by HPLC-ESI-MS/MS. J Agric Food Chem. 2018 Jan 10;66(1):359-367. |
|---|
Chemical & Physical Properties
| Density | 1.56±0.1 g/cm3(Predicted) |
|---|
| Boiling Point | 1153.4±65.0 °C(Predicted) |
|---|
| Molecular Formula | C48H64O27 |
|---|
| Molecular Weight | 1073.01 |
|---|
| InChIKey | SMSRUMQQXKEQCV-NKRYKJGSSA-N |
|---|
| SMILES | CC=C1C(OC2OC(CO)C(O)C(O)C2O)OC=C(C(=O)OC)C1CC(=O)OCC1OC(OCCc2ccc(OC(=O)CC3C(C(=O)OC)=COC(OC4OC(CO)C(O)C(O)C4O)C3=CC)cc2)C(O)C(O)C1O |
|---|
