2α,3β,19α-Trihydroxyolean-12-en-28-oic acid CAS 31298-06-3
Introduction:Basic information about 2α,3β,19α-Trihydroxyolean-12-en-28-oic acid CAS 31298-06-3, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
2α,3β,19α-Trihydroxyolean-12-en-28-oic acid Basic information
| Product Name: | 2α,3β,19α-Trihydroxyolean-12-en-28-oic acid |
| Synonyms: | 2α,3β,19α-Trihydroxyolean-12-en-28-oic acid;Arjunic acid;(2α,3β,19α)-2,3,19-Trihydroxyolean-12-en-28-oic acid;Arjuntriterpenic acid;XJMYUPJDAFKICJ-YZTGESMESA-N;Olean-12-en-28-oic acid, 2,3,19-trihydroxy-, (2α,3β,19α)-;Arjunicaci;(1S,4aR,6aS,6bR,8aR,10R,11R,12aR,12bR,14bS)-1,10,11-trihydroxy-2,2,6a,6b,9,9,12a-heptamethyl-1,2,3,4,4a,5,6,6a,6b,7,8,8a,9,10,11,12,12a,12b,13,14b-icosahydropicene-4a-carboxylic acid |
| CAS: | 31298-06-3 |
| MF: | C30H48O5 |
| MW: | 488.7 |
| EINECS: | |
| Product Categories: | |
| Mol File: | 31298-06-3.mol |
2α,3β,19α-Trihydroxyolean-12-en-28-oic acid Chemical Properties
| Melting point | 275-276 °C |
| Boiling point | 602.7±55.0 °C(Predicted) |
| density | 1.19±0.1 g/cm3(Predicted) |
| pka | 4.43±0.70(Predicted) |
| form | solid |
| color | White to off-white |
| Major Application | food and beverages |
| InChIKey | XJMYUPJDAFKICJ-YZTGESMESA-N |
| SMILES | CC1(C)CC[C@@]2(CC[C@]3(C)C(=CC[C@@H]4[C@@]5(C)C[C@@H](O)[C@H](O)C(C)(C)[C@@H]5CC[C@@]34C)[C@@H]2[C@@H]1O)C(O)=O |
Safety Information
| WGK Germany | 3 |
| Storage Class | 13 - Non Combustible Solids |
| Uses | Arjunic acid may be used as an analytical standard for the determination of the analyte inTerminalia arjuna by reversed-phase high-performance liquid chromatography with photodiode array detection and in medicinal plant extracts by liquid chromatography-atmospheric pressure photoionization tandem mass spectrometric (LC-APPI-MS/MS) method. |
| General Description | Arjunic acid, an aglycone, is one of the main bioactive components of Terminalia arjuna stem bark known to have a diverse range of therapeutic applications, including cardio-protection, neuro-protection and hepato-protection. The antioxidant activity, free radical scavenging capacity and antibacterial activity of this triterpenoid compound have been investigated. |
