CAS 499-20-7|Dhurrin
Introduction：Basic information about CAS 499-20-7|Dhurrin, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
| Common Name | Dhurrin | ||
|---|---|---|---|
| CAS Number | 499-20-7 | Molecular Weight | 311.28700 |
| Density | 1.56g/cm3 | Boiling Point | 586.7ºC at 760 mmHg |
| Molecular Formula | C14H17NO7 | Melting Point | 200ºC (dec.) |
| MSDS | ChineseUSA | Flash Point | 308.6ºC |
| Symbol | GHS07 | Signal Word | Warning |
Names
| Name | (S)-4-hydroxymandelonitrile β-D-glucoside |
|---|---|
| Synonym | More Synonyms |
Chemical & Physical Properties
| Density | 1.56g/cm3 |
|---|---|
| Boiling Point | 586.7ºC at 760 mmHg |
| Melting Point | 200ºC (dec.) |
| Molecular Formula | C14H17NO7 |
| Molecular Weight | 311.28700 |
| Flash Point | 308.6ºC |
| Exact Mass | 311.10100 |
| PSA | 143.40000 |
| Index of Refraction | 1.65 |
| InChIKey | NVLTYOJHPBMILU-YOVYLDAJSA-N |
| SMILES | N#CC(OC1OC(CO)C(O)C(O)C1O)c1ccc(O)cc1 |
Safety Information
| Symbol | GHS07 |
|---|---|
| Signal Word | Warning |
| Hazard Statements | H302 |
| Hazard Codes | Xn |
| Risk Phrases | 22 |
| Safety Phrases | 22-45 |
| RIDADR | NONH for all modes of transport |
Articles26
More Articles| Comparison of gas chromotography, spectrophotometry and near infrared spectroscopy to quantify prussic acid potential in forages. J. Sci. Food Agric. 91(8) , 1523-6, (2011) Sorghum [Sorghum bicolor (L.) Moench] has been shown to contain the cyanogenic glycoside dhurrin, which is responsible for the disorder known as prussic acid poisoning in livestock. The current standa... | |
| Tailoring the plant metabolome without a loose stitch. Trends Plant Sci. 10(7) , 305-7, (2005) Metabolic engineering holds great promise as a technique for improving crop plants. However, introducing new metabolic steps can disturb normal metabolism and gene expression, affecting phenotype and ... | |
| Drying and processing protocols affect the quantification of cyanogenic glucosides in forage sorghum. J. Sci. Food Agric. 92(11) , 2234-8, (2012) Cyanogenic glucosides are common bioactive products that break down to release toxic hydrogen cyanide (HCN) when combined with specific β-glucosidases. In forage sorghum, high concentrations of the cy... |
Synonyms
| Dhurrin |
| CPD-1042 |
| 1e55 |
| (2S)-2-(4-hydroxyphenyl)-2-[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyacetonitrile |
| (S)-4-hydroxymandelonitrile beta-D-glucoside |
