Introduction：Basic information about CAS 116709-70-7|Glycyrrhisoflavone, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
| Common Name | Glycyrrhisoflavone |
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| CAS Number | 116709-70-7 | Molecular Weight | 354.353 |
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| Density | 1.4±0.1 g/cm3 | Boiling Point | 631.9±55.0 °C at 760 mmHg |
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| Molecular Formula | C20H18O6 | Melting Point | / |
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| MSDS | / | Flash Point | 229.4±25.0 °C |
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Names
| Name | 3-(3,4-dihydroxy-5-(3-methylbut-2-en-1-yl)phenyl)-5,7-dihydroxy-4H-chromen-4-one |
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| Synonym | More Synonyms |
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Glycyrrhisoflavone BiologicalActivity
| Description | Glycyrrhisoflavone, an active prenylflavonoid, mainly derived from the extract of the roots of Glycyrrhiza uralensis Fisch.. Glycyrrhisoflavone inhibits α-glucosidase[1]. |
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| Related Catalog | Research Areas >>OthersSignaling Pathways >>Others >>Others |
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| References | [1]. Li W, et al. Bioassay-guided isolation and quantification of the alpha-glucosidase inhibitory compound, glycyrrhisoflavone, from Glycyrrhiza uralensis. Nat Prod Commun. 2010 Jul;5(7):1049-53. |
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Chemical & Physical Properties
| Density | 1.4±0.1 g/cm3 |
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| Boiling Point | 631.9±55.0 °C at 760 mmHg |
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| Molecular Formula | C20H18O6 |
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| Molecular Weight | 354.353 |
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| Flash Point | 229.4±25.0 °C |
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| Exact Mass | 354.110352 |
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| PSA | 111.13000 |
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| LogP | 4.85 |
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| Vapour Pressure | 0.0±1.9 mmHg at 25°C |
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| Index of Refraction | 1.690 |
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| InChIKey | JOQWUUJQWPZLAT-UHFFFAOYSA-N |
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| SMILES | CC(C)=CCc1cc(-c2coc3cc(O)cc(O)c3c2=O)cc(O)c1O |
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| Storage condition | 2-8℃ |
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Safety Information
Synonyms
| 4H-1-Benzopyran-4-one, 3-[3,4-dihydroxy-5-(3-methyl-2-buten-1-yl)phenyl]-5,7-dihydroxy- |
| 3-[3,4-Dihydroxy-5-(3-methyl-2-buten-1-yl)phenyl]-5,7-dihydroxy-4H-chromen-4-one |
| Glycyrrh-iso-flavone |
| Glycyrrhisoflavone |
