Introduction：Basic information about CAS 185145-33-9|Chrysin 6-C-arabinoside 8-C-glucoside, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
| Common Name | Chrysin 6-C-arabinoside 8-C-glucoside |
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| CAS Number | 185145-33-9 | Molecular Weight | 548.5 |
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| Density | / | Boiling Point | / |
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| Molecular Formula | C26H28O13 | Melting Point | / |
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| MSDS | / | Flash Point | / |
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Names
| Name | Chrysin 6-C-arabinoside 8-C-glucoside |
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Chrysin 6-C-arabinoside 8-C-glucoside BiologicalActivity
| Description | Chrysin 6-C-arabinoside 8-C-glucoside is a α±-glucosidase inhibitors which are widely used in the study for type 2 diabetes[1]. |
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| Related Catalog | Research Areas >>Metabolic Disease |
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| References | [1]. YanbinWang, et al. Efficient purification of flavonoids from bamboo shoot residues of Phyllostachys edulis by macroporous resin and their hypoglycemic activity. Food Chemistry: X |
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Chemical & Physical Properties
| Molecular Formula | C26H28O13 |
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| Molecular Weight | 548.5 |
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| InChIKey | NZZNHGSHLAHPCG-VYUBKLCTSA-N |
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| SMILES | O=c1cc(-c2ccccc2)oc2c(C3OC(CO)C(O)C(O)C3O)c(O)c(C3OCC(O)C(O)C3O)c(O)c12 |
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