corianin CAS 35481-77-7

Introduction：Basic information about corianin CAS 35481-77-7, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.

corianin Basic information

• Product Name: corianin
• Synonyms: corianin;(2aR,8aα)-2aα,4aα-Dihydroxy-8bα-methyl-9α-isopropenyldecahydro-3α,4α-epoxy-5β,8β-methano-1,7-dioxacyclopenta[cd]azulene-6-one;(2aS,8R)-2aβ,3β,6β,6a,6bα,7aα,7b,7c-Octahydro-6aβ,7bβ-dihydroxy-7cβ-methyl-8-isopropenyl-3,6-methano-2,4,7-trioxacyclopenta[cd]cycloprop[a]azulen-5(1H)-one;3,6-Methano-2,4,7-trioxacyclopenta[cd]cycloprop- [a]azulen-5(1H)-one,octahydro-6a,7bdihydroxy- 7c-Methyl-8-(1-Methylethenyl)-,(2aS,3R,6S,6aR,6bS,7aR,7bR,7cS,8R)-
• CAS: 35481-77-7
• MF: C15H18O6
• MW: 294.3
• Mol File: 35481-77-7.mol

corianin Chemical Properties

• Melting point: 216-217 °C
• Boiling point: 541.5±50.0 °C(Predicted)
• density: 1.583±0.06 g/cm3(Predicted)
• pka: 12.75±0.70(Predicted)

corianin Usage And Synthesis

Uses

Corianin is a sesquiterpene lactone that can be isolated from the fruits of Coriaria ruscifolia. Corianin shows antibacterial activity against S. aureus and S. epidermis[1].

References

[1] Valencia E, et al. Constituents of Coriaria ruscifolia fruits. Fitoterapia. 2001 Jun;72(5):555-7. DOI:10.1016/s0367-326x(00)00327-0