Food Yellow 4:1 CAS 12225-21-7

Introduction:Basic information about Food Yellow 4:1 CAS 12225-21-7, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.

Food Yellow 4:1 Basic information

Product Name:Food Yellow 4:1
Synonyms:Food Yellow 4:1;KI4;C.I. Pigment Yellow 100;Acid yellow 23 aluminum lake (C.I. 19140:1);Pigment yellow 100 (C.I. 19140:1);Tartrazine alaminium lake;C.I. 19140:1;1H-Pyrazole-3-carboxylic acid, 4,5-dihydro-5-oxo-1-(4-sulfophenyl)-4-((4-sulfophenyl)azo)- aluminum salt
CAS:12225-21-7
MF:C16H9N4O9S2.3Na
MW:534.368
EINECS:235-428-9
Product Categories:UVCBs-organometallic
Mol File:12225-21-7.mol

Food Yellow 4:1 Chemical Properties

density 0.341[at 20℃]
solubility 600mg/L in organic solvents at 20 ℃
pka0[at 20 ℃]
OdorOdorless
Water Solubility 561.286mg/L at 30℃
Cosmetics Ingredients FunctionsHAIR DYEING
LogP0.028 at 25℃
EPA Substance Registry SystemC.I. Pigment Yellow 100 (12225-21-7)

Safety Information

TSCA TSCA listed
HS Code 3205.00.5010

Food Yellow 4:1 Usage And Synthesis

Chemical PropertiesFine yellow powder. Odorless. Light and heat resistance is stronger than lemon yellow. Almost insoluble in water and organic solvents. Slowly soluble in aqueous solutions containing acids and alkalis.
UsesFood Yellow no. 4 Aluminum Lake is a synthetic organic pigment. Dyes and metabolites, Environmental Testing.
Preparation4-Aminobenzenesulfonic acid?diazo, and 5-Oxo-1-(4-sulfophenyl)-4,5-dihydro-1H-pyrazole-3-carboxylic acid?coupled into aluminum salt deposit into color.
DefinitionChEBI: C.I. Pigment Yellow 100 is an organonitrogen compound and an organooxygen compound. It is functionally related to an alpha-amino acid.
General DescriptionYellow to greenish-yellow powder.
Air & Water ReactionsAzo dyes can be explosive when suspended in air at specific concentrations. Insoluble in water.
Reactivity ProfileFood Yellow 4:1 is an azo dye complex. Azo, diazo, azido compounds can detonate. This applies in particular to organic azides that have been sensitized by the addition of metal salts or strong acids. Toxic gases are formed by mixing materials of this class with acids, aldehydes, amides, carbamates, cyanides, inorganic fluorides, halogenated organics, isocyanates, ketones, metals, nitrides, peroxides, phenols, epoxides, acyl halides, and strong oxidizing or reducing agents. Flammable gases are formed by mixing materials in this group with alkali metals. Explosive combination can occur with strong oxidizing agents, metal salts, peroxides, and sulfides.
Fire HazardFlash point data for Food Yellow 4:1 are not available. Food Yellow 4:1 is probably combustible.
Flammability and ExplosibilityNot classified
Properties and Applicationsyellow. Yellow fine powder. Hardly soluble in water, oil and most organic solvents, but can be scattered, mixed with water, oil and other liquid and solid powder. Heat resistance, resistance to light sex, oil resistance, salt tolerance, C.I. Food Yellow 4 better than sex. The product is made of a certain amount of HCL again with phosphoric acid potassium hydrogen two solution diluted, the maximum absorption wavelength for 428 + 2 nm.

Food Yellow 4:1 Preparation Products And Raw materials

Raw materialsAluminum hydroxide-->Aluminum sulfate-->Tartrazine-->Sulfanilic acid-->1-(4'-Sulfophenyl)-3-carboxy-5-pyrazolone
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