Introduction:Basic information about CAS 31575-93-6|Heraclenol, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
| Common Name | Heraclenol |
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| CAS Number | 31575-93-6 | Molecular Weight | 304.295 |
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| Density | 1.4±0.1 g/cm3 | Boiling Point | 544.3±50.0 °C at 760 mmHg |
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| Molecular Formula | C16H16O6 | Melting Point | / |
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| MSDS | / | Flash Point | 283.0±30.1 °C |
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Names
| Name | 9-[(2R)-2,3-dihydroxy-3-methylbutoxy]furo[3,2-g]chromen-7-one |
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| Synonym | More Synonyms |
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Heraclenol BiologicalActivity
| Description | Heraclenol, a coumarin, is isolated from the fruits of Angelica lucida, and exhibits antibacterial activities[1]. |
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| Related Catalog | Research Areas >>InfectionSignaling Pathways >>Anti-infection >>Bacterial |
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| References | [1]. Widelski J, et al. Coumarins from Angelica lucida L.--antibacterial activities. Molecules. 2009 Jul 27;14(8):2729-34. |
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Chemical & Physical Properties
| Density | 1.4±0.1 g/cm3 |
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| Boiling Point | 544.3±50.0 °C at 760 mmHg |
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| Molecular Formula | C16H16O6 |
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| Molecular Weight | 304.295 |
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| Flash Point | 283.0±30.1 °C |
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| Exact Mass | 304.094696 |
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| PSA | 93.04000 |
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| LogP | 1.24 |
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| Vapour Pressure | 0.0±1.5 mmHg at 25°C |
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| Index of Refraction | 1.630 |
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| InChIKey | FOINLJRVEBYARJ-LLVKDONJSA-N |
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| SMILES | CC(C)(O)C(O)COc1c2occc2cc2ccc(=O)oc12 |
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Safety Information
Synonyms
| 9-(2,3-Dihydroxy-3-methylbutoxy)-7H-furo[3,2-g]chromen-7-one |
| Heraclenol |
| 7H-Furo[3,2-g][1]benzopyran-7-one, 9-(2,3-dihydroxy-3-methylbutoxy)- |
| HMS2209F04 |