Introduction：Basic information about catalpin CAS 1390-72-3, including its chemical name, molecular formula, synonyms, physicochemical properties, and safety information, etc.
catalpin Basic information
| Product Name: | catalpin |
| Synonyms: | Benzoic acid,4-hydroxy-,(2aS,4R,4aR,6S,7aS,7bS)-octahydro-2a,6-dihydroxy-2H-1,7-dioxacyclopent[cd]inden-4-ylester |
| CAS: | 1390-72-3 |
| MF: | C16H18O7 |
| MW: | 322.31 |
| EINECS: | |
| Product Categories: | |
| Mol File: | 1390-72-3.mol |
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catalpin Chemical Properties
| Boiling point | 565.5±50.0 °C(Predicted) |
| density | 1.54±0.1 g/cm3(Predicted) |
| solubility | Soluble in Chloroform,Dichloromethane,Ethyl Acetate,DMSO,Acetone,etc. |
| form | Powder |
| pka | 8.12±0.15(Predicted) |
Safety Information
catalpin Usage And Synthesis
| Description | Catalpin exhibited mutagenic activity towards Salmonella typhimurium strain TA100 in the presence and absence of rat liver homogenate (S9) mix in Ames' test. |
| Uses | Catalpin is an iridoid that can be isoalted from Catalpae Fructus.Catalpin shows mutagenic activity towards Salmonella typhimurium strain TA100[1]. |
| References | [1] Oh Y, et al. The Chemical Constituents from Fruits of Catalpa bignonioides Walt. and Their α-Glucosidase Inhibitory Activity and Insulin Secretion Effect. Molecules. 2021 Jan 12;26(2):362. DOI:10.3390/molecules26020362 |
catalpin Preparation Products And Raw materials
